Uniekaas® Gouda Reserve 18 month over, then roll into a cylinder. Cover with plastic wrap and refrigerate for one hour. Cut into 1/2" slices and place on a greased baking sheet (or use parchment paper) and bake for 10-15 minutes until golden.

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Uniekaas® Gouda Reserve and Dried Fruit Spirals

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Prep Time: 15 mins. / Cook Time: 25 mins.

Uniekaas® Gouda Reserve and Dried Fruit Spirals

8-10 dried apricots, cut into quarters
1/2 of dried raisins
1/2 cup of dried cranberries
1/2 tsp. of nutmeg
1/4 tsp. of ground cinnamon
1/4 cup cranberry juice
3/4 cup of grated Uniekaas® Gouda Reserve 18 month
1 (400 g) package of frozen puff pastry, defrosted

Preheat oven to 400 degrees. In a food processor, pulse apricots 2 or 3 times, then add raisins and cranberries and chop. Do not over process. Stir in spices and cranberry juice and set aside.
Roll out pastry in 1/4" thickness, leaving straight edges. Spread the fruit mixture over the pastry, sprinkle Uniekaas® Gouda Reserve 18 month over, then roll into a cylinder. Cover with plastic wrap and refrigerate for one hour. Cut into 1/2" slices and place on a greased baking sheet (or use parchment paper) and bake for 10-15 minutes until golden.

Serves 4

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